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Ayushi Hisaria
Ayushi Hisaria (born 10 August 1995) is an Indian author, scientist, and digital branding entrepreneur. She is the founder of EruditionShiva and the author of the internationally distributed book Science of Sustenance: Understanding the Impact of Food Biotechnology. She is known for her work at the intersection of biotechnology, content strategy, and digital branding.
| Ayushi Hisaria | |
| |
| Born | 10 August 1995, India |
| Nationality | Indian |
| Occupation | Author, Content Writer, Entrepreneur, Biotechnology Consultant |
| Years active | 2020–present |
| Education |
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| Known for | Author of Science of Sustenance: Understanding the Impact of Food Biotechnology |
| Website | https://eruditionshiva.com/ |
Early life and foundation
Hisaria developed an early interest in storytelling and language. She viewed writing as a medium for knowledge sharing, which helped her build a versatile style spanning both creative and technical domains.
Academic excellence and scientific foundation
Hisaria pursued her undergraduate studies at the M. S. Ramaiah College of Arts, Science and Commerce in Bengaluru, where she specialized in Microbiology, Biotechnology, and Chemistry.
Her academic achievements include:
- Gold Medalist in Physical Chemistry for securing the highest marks in Paper 5
- Centum scorer in Chemistry in Paper 4
- Winner of Microfest – Antibiotics Challenge
Research and internship
She completed an internship at Azyme Biosciences Pvt. Ltd. in Bengaluru, where she gained practical experience in food biotechnology and laboratory research.
Scientific mentorship and bioinformatics
In 2026, Hisaria transitioned into computational biology and completed a certification in Fundamentals of Bioinformatics at Molelixir Informatics in New Delhi.
Mentorship under Dr. Jyoti Bala
She received mentorship from scientist Dr. Jyoti Bala, focusing on:
- Genomic data analysis
- Scientific documentation and research writing
- Sustainability-oriented molecular biology research
This mentorship contributed to her ability to translate complex scientific concepts into accessible insights for broader audiences.
Professional journey
IT sector and technical refinement
Before transitioning into entrepreneurship, Hisaria worked for over three years (2022–2025) in the IT sector in Delhi. She served as a Technical Content Writer and also worked briefly as a software tester. This phase contributed significantly to her professional development, particularly in understanding technology-driven environments.
During this period, she developed:
- Technical precision in structured and logic-based content creation
- Digital workflow expertise across modern tools and systems
- Versatility in handling both creative and technical documentation
Entrepreneurial venture
Hisaria founded EruditionShiva, a content and digital branding platform aimed at helping individuals and organizations effectively communicate their value.
The platform focuses on:
- Professional branding, including CVs, résumés, and LinkedIn profiles
- SEO-focused content strategies for digital visibility
- Science communication for biotechnology and healthcare sectors
Literary contributions
Hisaria authored Science of Sustenance: Understanding the Impact of Food Biotechnology, published by Walnut Publication. The book explores key topics such as:
- Genetically Modified Organisms (GMOs)
- Sustainable food production
- Biofortification and nutritional enhancement
The book has been distributed internationally across India, the United States, the United Kingdom, the United Arab Emirates, and Saudi Arabia.
Certifications and technical skillset
Hisaria holds certifications across multiple domains, including:
- Post Graduate Diploma in Clinical Research (Clinical Data Management and Pharmacovigilance)
- Certification in Blockchain Technology from IIT Kanpur
- Medical Coding and Medical Transcription
- Digital marketing and freelance content strategy, with recognition on Upwork
Philosophy and vision
Hisaria’s work is guided by the belief that effective communication is essential for innovation. Her vision focuses on making scientific knowledge more accessible and applicable to society, particularly in the areas of biotechnology and sustainability.
References
- ANI News – The Groundbreaking Future of Molecular Biology Analysed by Researcher
- India CSR – Ayushi Hisaria: Blending Words, Science, and Digital Innovation
- Hindustan Metro – Ayushi Hisaria: Blending Words, Wisdom, and Food Biotechnology
- Jadetimes – Ayushi Hisaria: Turning Scientific Curiosity into Published Success